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American Meat Companies

Food and Beverage Manufacturing

Specialities :
Meat processing and cold storage
revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50

Frequently Asked Questions About American Meat Companies

What does American meat companies do?+

From our very modest beginnings in 1975, Three Sons Inc., DBA American Meat Companies has grown to become one of the largest meat purveyors in Southern California, with over one hundred employees involved in portioning, grinding, and boning. We produce a full line of steaks, hamburger patties, pork chops, and poultry items, and we make them to your specifications. The company was founded by Ron and Mariellen Day and started in a small meat locker in Anaheim, CA. Today we own and operate out of a 40,000 square foot facility in Pico Rivera, CA, which has over 3 million pounds...

What are American meat companies's specialties? +

Meat processing and cold storage

What is American meat companies's industry? +

American meat companies operates in the Food and beverage manufacturing industry.

What is American meat companies's revenue? +

American meat companies's revenue is 11m - 100m

What is American meat companies's company size? +

American meat companies has 11 - 50 employees.

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