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Arbaza Alimentos started its activities in 1984, as a result of the entrepreneurial attitude of the Balestreri family. Since then the family dedicates to maintaining the tradition of providing quality products that delight everyone who tastes the products. With units in Foz do Iguacu (Parana), Caibi (Santa Catarina), and Sorriso (Mato Grosso), Arbaza strives to keep its production standards on a daily basis through the adoption of strict quality control processes, thus maintaining the high level of products that conquered consumers. More than 30 years of experience resulted in recognitions from the grain industry and, based on commitment, seriousness and...
Arbaza operates in the Food and beverage services industry.
Arbaza's revenue is 11m - 100m
Arbaza has 51 - 200 employees.
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