Autor Foods

The history of Autor Foods begins in 1918... We were one of the first tinned vegetable manufactures that were created in Spain and, throughout these more than 100 years of history, we have been witnesses and protagonists of the evolution of the sector. In the 1940s came the mechanization of production lines. Modernization began in the 1960s and we were one of the first companies to incorporate autoclaves into our production system. In the 1980s, we entered the international market and, today, exports represent 45% of our production. At the same time, we specialize in the production of pre-cooked lpulses...

Conservas vegetales,conservas de legumbres,exportación,marca de distribuidor,retail alimentación,conservas ecológicas,alimentación,exportación alimentaria,garbanzos,alubias,lentejas,altramuces,guisantes,legumbres cocidas,legumbres ecológicas,innovación alimentaria,certificado ifs,certificado fda,and horeca alimentación

Autor foods operates in the Food and beverage services industry.

Autor foods's revenue is 11m - 100m

Autor foods has 11 - 50 employees.