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Bachir Ice Cream originates from a genuine family story, a business firstly established by founding brothers Maurice & Edward Bachir in the little town of Bikfaya in 1936. The two brothers espoused two sisters, Marie-Antoinette & Yvette Bejjani, and all four started making ice cream in the backyard of the house they lived in together. Passion, commitment & continuity were the core predicaments to the ice cream everyone now cherishes. Bachir Ice Cream is authentic, its proudly Lebanese and its for everyone
Bachir ice cream operates in the Food and beverage services industry.
Bachir ice cream's revenue is 11m - 100m
Bachir ice cream has 11 - 50 employees.
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