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Bettola

Hospitality

Specialities :
Hospitality; upscale casual; italian cuisine; and farm to table
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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
About Us
Org Charts
Employees
Buyer Intent
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Frequently Asked Questions About Bettola

What does Bettola do?+

Join a successful team that operates a farm-to-table restaurant in Birmingham, AL. Our goal is to provide guests with welcoming, unparalleled service and a quality food experience with avid attention to detail. Bettola Restaurant offers a unique, refreshing twist to the dining scene in the city of Birmingham. Owned by restaurant proprietor and chef, James Lewis; three time nominee of the James Beard Award for Best Chef South and awarded Best New Chef by Food & Wine for 2011

What are Bettola's specialties? +

Hospitality; upscale casual; italian cuisine; and farm to table

What is Bettola's industry? +

Bettola operates in the Hospitality industry.

What is Bettola's revenue? +

Bettola's revenue is 11m - 100m

What is Bettola's company size? +

Bettola has 11 - 50 employees.

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