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Founded in 1872 in France, Biospringer is a historical key player and global producer of yeast extract and derived ingredients from yeast. Biospringer aims to bring taste and pleasure by providing a unique range of yeast extracts and derived yeast products, from dried yeast to natural flavors and more, to the food and beverage industry. With our product range and our dedicated teams of technical and scientific experts, we support our customers in the development of flavorful recipes and solve specific developments challenges: taste improvement, formulation of healthy and nutritionally balanced recipes, off-note masking. Biospringer also benefits from the expertise...
Yeast extracts,酵母抽提物,extraits de levure,extractos de levedura,food taste & sensory properties,natural yeast ingredients,food formulation,fermentation,plant-based,proteins,r&d,sensory analysis,blenders,food processor,innovation,food ingredient,and yeast protein
Biospringer by lesaffre operates in the Food and beverage manufacturing industry.
Biospringer by lesaffre's revenue is 11m - 100m
Biospringer by lesaffre has 201 - 500 employees.
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