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Drawing on a combined 35 years making and selling wine at Bonny Doon Vineyard in California, Domaine Ostertag in Alsace, Piemonte, Puglia, and beyond, co-founders and winemakers Alex Krause and John Locke currently produce 3 wines under their Birichino Wines label- a highly aromatic Malvasia Bianca, an old vine Grenache from an ungrafted vineyard planted in 1910, and a small quantity of a Provencal- inspired pink from even more ancient ungrafted vines planted primarily in 1886. Their aim is to produce wines that possess perfume, poise, and puckishness
Birichino operates in the Beverage manufacturing industry.
Birichino's revenue is 11m - 100m
Birichino has 11 - 50 employees.
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