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Boulevard Restaurant & Lounge features a menu prepared by the award winning, Chef Emmanuel David. Our meals are paired with featured wine selections and decadent desserts that will leave you satisfied. Some of the highlights of Chef Emmanuels career have included preparing a state dinner for Her Majesty Queen Elizabeth II, opening his own restaurant in west Edmonton, and participating in top-level, international culinary competitions for both Culinary Team Canada and Culinary Team Alberta. Executive Chef Emmanuel David was born in Granada. After his arrival in Canada, he attended college in Montreal, moving west to Regina in 1982. Since then,...
Food,wine,dinner,parties,catering,and events
Boulevard restaurant & lounge operates in the Restaurants industry.
Boulevard restaurant & lounge's revenue is 11m - 100m
Boulevard restaurant & lounge has 11 - 50 employees.
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