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Have you ever wondered why there is no neighborhood oriented, local sports pub chain where you can enjoy a great time among friends without the big box mom and pop vibe? We did! Our founders, Joe and Paula Fraser, were on a quest to create the kind of place they would want to hang out at: awesome sports, great food, awesome cocktails, cold beers, and good times! After a couple of trial concepts and some fine-tuning, Bout Time Pub & Grub was born in 2009 with our first location in West Jordan, Utah. Today, Bout Time Pub & Grub continues...
Bout time pub & grub operates in the Food and beverage services industry.
Bout time pub & grub's revenue is 11m - 100m
Bout time pub & grub has 51 - 200 employees.
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