Brasserie St-Feuillien

Tradition brewed with elegance Brasserie St-Feuillien was founded in 1873 by Stephanie Friart. With its fifth generation now at the helm, the Friart family continues to brew a wide range of beers, including the St-Feuillien Abbey, Saison and Grisette beers, demonstrating a determination to stay rooted in the regions history and keep this local tradition very much alive. Paying close attention to product quality and continuously investing in its equipment and facilities, this family-run brewery demonstrates passion and brewing knowledge in ample measure by developing new beers such as its Grand Cru and the latest addition: gluten-free, organic Grisette Blonde. The last ten years have been a period of major investment, including the installation of a new brewing room which is fully automated and extremely efficient. This independent, family-run brewery is a member of Belgian Family Brewers