Cafe Sydney

With a distinguished legacy spanning 25 years, Cafe Sydney stands as a quintessential dining destination in the heart of Sydney. We pride ourselves on timeless hospitality, embodying the essence of our harbor city with unparalleled views of Sydney Harbour from the rooftop of Customs House. At the helm for over two decades is our esteemed Chief Executive Officer, Jan McKenzie. Jans unique fusion of innovation, creative flair, and astute business sense has been instrumental in driving Cafe Sydneys enduring success. Joining us in 2019, Director Alex Bolam brings a profound passion for food, wine, and education. His addition further bolsters our commitment to delivering memorable and enriching dining experiences, alongside fostering continuous growth and development for our team. Guiding our culinary journey is the acclaimed Executive Chef, Sarahjane Brown. With years of experience in fine dining, Sarahjane continues to infuse a fresh perspective into our classic, meticulously curate...