Cantina alla Maggia

96.5 hectares of integrated and ecological agriculture where our produce is grown in one of the most beautiful agricultural land reserves of Switzerland with all the respect nature itself deserves. The vineyards of Cantina alla Maggia estate produces a representative selection of Terroir wines, ranging from the more traditional Merlot wine to the rediscovered Bondola grape, right up to the more refined qualities of wine that are barrique matured, with grapes specifically selected by our wine-experts

Wine,rice,flour,pasta,gin ,whisky,spirits,honey,and spices

Cantina alla maggia operates in the Food and beverage manufacturing industry.

Cantina alla maggia's revenue is 11m - 100m

Cantina alla maggia has 11 - 50 employees.