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Mark J.
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I am a NY-based cook, on a mission to make sure that I explore every aspect of food that is humanly possible. We make hot sauce, spice rubs, recipes, and usually uncomfortable social situations. I do not identify as a chef, but I do identify as a pirate so you will address me as such. Just as you would a Captain of a ship. I started cooking a long, long time ago (in a galaxy far away). My parents were the biggest teachers of mine as far as culinary influence and guidance. They were not afraid to show me how...
Captain cooks food operates in the Food and beverage services industry.
Captain cooks food's revenue is 11m - 100m
Captain cooks food has 11 - 50 employees.
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