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The Chef Ann Foundation (formerly Food Family Farming Foundation, or F3) was founded in 2009 by Ann Cooper, an internationally recognized author, chef, educator, public speaker, and advocate of healthy food for all children. Chef Anns vision was to create an organization that helps schools take action so that every child has daily access to fresh, healthy food. Today, the Chef Ann Foundation (CAF) carries out that vision by actively supporting school districts nationwide through grant programs and by providing tried and tested tools for school food change. Want to bring healthy, scratch-cooked food into schools? Head over to SchoolFoodInstitute.org...
School food reform,school food,child nutrition,childhood wellness,parent advocacy,school nutrition,grants,funding,and programming
Chef ann foundation operates in the Non-profit organizations industry.
Chef ann foundation's revenue is 11m - 100m
Chef ann foundation has 51 - 200 employees.
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