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Mark J.
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In 2023, Chefs Restaurant celebrates 100 years of business at the same iconic location in downtown Buffalo. In that time, Chefs has become the place to be before sports games and live performances, for business events and family celebrations. To this day, Chefs Italian American specialties are made from fresh, quality ingredients on site each day with original recipes that have captured the hearts and tastebuds of generations of WNYers. Join us throughout the year as we celebrate Chefs focus on family, friends and community
Italian food,banquets,events,drop off catering,takeout,frozen food,sauce,pasta,jarred sauce,family,fresh sauce,italian-american,lunch,dinner,business meeting,food,spaghetti parm,and spaghetti paremsan
Chefs restaurant operates in the Restaurants industry.
Chefs restaurant's revenue is 11m - 100m
Chefs restaurant has 11 - 50 employees.
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