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Citrin Hospitality

Food and Beverage Services

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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
About Us
Org Charts
Employees
Buyer Intent
Tech Stack
Jobs

Frequently Asked Questions About Citrin Hospitality

What does Citrin hospitality do?+

Josiah Citrin is a culinary expert and veteran of Los Angeless gourmet dining scene, with more than 25 years of experience. He is a two-star Michelin chef and owner of Santa Monicas highly-acclaimed Melisse, Charcoal Venice. His culinary philosophy, In Pursuit of Excellence sets the standard for all of his concepts, whether fine-dining or casual

What is Citrin hospitality's industry? +

Citrin hospitality operates in the Food and beverage services industry.

What is Citrin hospitality's revenue? +

Citrin hospitality's revenue is 11m - 100m

What is Citrin hospitality's company size? +

Citrin hospitality has 11 - 50 employees.

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