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Clydes Restaurant Group (CRG) is one of the nations most successful and enduring restaurant companies. In 1963, the original Clydes opened in the Georgetown neighborhood of Washington, D.C. The brand has expanded to include 12 properties in Northern Virginia, suburban Maryland, and the District of Columbia: Clydes of Georgetown, Clydes of Chevy Chase, Clydes at Mark Center, Tower Oaks Lodge, Clydes of Gallery Place, Clydes Willow Creek Farm, Old Ebbitt Grill, The Tombs, 1789 Restaurant, Fitzgeralds, The Hamilton, and The Hamilton Live. CRG has several new restaurant locations under development, including Cordelia Fishbar in Washington, DC, and Ebbitt House in...
Seasonal dining,casual dining,private events,fine dining,corporate events,social events,american cuisine,lunch,dinner,weekend brunch,late-night dining,seafood,steaks,allergy awareness,burgers,pasta,salads,craft cocktails,wine,craft beer,weekend brunch,carryout,raw bar,ghost kitchens,and outdoor dining
Clydes restaurant group operates in the Restaurants industry.
Clydes restaurant group's revenue is 11m - 100m
Clydes restaurant group has 501 - 1000 employees.
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