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Mastering fire and fermentation is the thread that runs through all culinary arts. The CORD brand reflects the heritage of the Le Cordon Bleu cookery school and champions techniques as the thread that runs through its 125 year history
Fine-dining,restaurant,café,and tasting menus
Cord by le cordon bleu operates in the Restaurants industry.
Cord by le cordon bleu's revenue is 11m - 100m
Cord by le cordon bleu has 11 - 50 employees.
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