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Mark J.
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Start-up dynamique specialise dans le catering pour les jets prives. Avec un services operation international ouvert 24/24 7/7 et des cuisines professionnelles offrant une large gamme de produit VIP, notre entreprise a su conquerir le marche depuis 2014. Actuellement localise sur la Cote dAzur sur les escales de Nice (LFMN), Cannes (LFMD), Toulon (LFTH), Marseille (LFML), Paris Le Bourget (LFPB), Chambery (LFLB), Grenoble (LFLS), Lyon (LFLL), Annecy (LFLP), le groupe va bientot annoncer plusieurs ouvertures a travers le monde
Culinary jet operates in the Airlines and aviation industry.
Culinary jet's revenue is 11m - 100m
Culinary jet has 11 - 50 employees.
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