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With one visit to our first-of-its-kind taproom and retail store, our passion for our products will be obvious. We are centered around health, wellness, food culture, traditions and down-south hospitality. We thrive on bringing you new flavors of fermentation that we cultivate just feet away in our brewery and fermentation kitchen. We are honored to work with local farmers and quality southern ingredients. We take fresh local produce, herbs, and fruits, to create fun fermented goods made just for our community: you. Cultured South Fermentation Company is the creation of brewmaster, Melanie Styles, founder of Atlantas first and only kombucha...
Fermentation,community,kombucha,ferment,manufacturing,manufactured foods,distribution,incubation kitchen,taproom,cafe,health,wellness,healthy living,and probiotics
Cultured south fermentation co operates in the Food and beverage services industry.
Cultured south fermentation co's revenue is 11m - 100m
Cultured south fermentation co has 11 - 50 employees.
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