Dads Pies

It was 1981 - and everyone was wearing Stubbies - when Dads Pies began in a pint-sized pie shop at Red Beach. The task at hand was feeding peckish beach goers on pies and ice creams. And thus, one small step for Dads Pies became a giant leap for pie-kind. Word spread fast. We soon found our feet - and the secret to making a great pie. Lets only ever make pies we want to eat, came the cry. Then Lets also make them good for you, came another cry. So once wed worked out where the echo was coming from, we began a lifelong pursuit of pie-fection - mixing wholesome, top-notch ingredients with plenty of love and care. Like the pies, the wee bakery at Red Beach was pretty full. So we packed up the pie dishes and the team hopped down the road to Silverdale. More people were cottoning on to Dads Pies - so we also invested in some shiny gadgets to help our pie makers keep up. The Dads Pies family soon got stuck in to making first-rate pies for Wild Bean Cafe, BP2Go outlets and good s...