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Dockside Group are a successful, family owned hospitality business with venues and restaurants at many first-class waterfront locations in Sydney. Founded by brothers Christopher, Theodore and Peter Drivas 30 years ago, Dockside Group was launched with the opening of WatersEdge restaurant in Walsh Bay in 1986. Since then Dockside Group has grown dramatically and added many elite venues and restaurants to their collection; including Dockside Pavilion, Dockside, LAqua in Darling Harbour and Waterfront, Wolfies and Italian Village at The Rocks. Dockside Group are also the exclusive caterer for Sydney Exhibition Centre @ Glebe Island. With Sydney harbour views, enviable locations...
Business events,weddings,private dining,restaurant dining,school formals,university events,and catering
Dockside group operates in the Hospitality industry.
Dockside group's revenue is 11m - 100m
Dockside group has 51 - 200 employees.
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