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The village is nestled in the far reaches of the Laignes valley, on the borders of the Cote des Bar between Champagne and Burgundy. The rolling hillsides emerged during the Jurassic period and growers have been tending its vineyards patiently for centuries. On the steepest slopes of Champagne at the gateway to Burgundy, the renowned Kimmeridgian limestone contributes its unique aromas to the wines made in the three appellations of Les Riceys. Domaine Alexandre Bonnet produces some of the most highly prised wines in the Cote des Bar
Champagne,pinot noir,and wine
Domaine alexandre bonnet operates in the Beverage manufacturing industry.
Domaine alexandre bonnet's revenue is 11m - 100m
Domaine alexandre bonnet has 11 - 50 employees.
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