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Domaine Labranche starts with the story of the Desgroseilliers family, fueled by the daily passion and fun as eight generations worked the land of Quebecs Roussillon region. From the spirit of the most recent generation born in 2009, the Domaine Labranche now includes the maple sugar business, a cider mill and winery, where liquor is now produced from the fertile lands of St. Isidore, where youll find unique products that highlight the uniqueness of Quebec lands. True to their origins, the Desgroseilliers family deepen their skills, working in harmony with nature, and continue on their quest to introduce and offer...
Maple wine / vin d'érable,sweet maple wine / vin d'érable liquoreux,ice cider / cidre de glace,sparkling maple wine / vin d'érable pétillant,sugar shack / cabane à sucre,fire cider / cidre de feu,white wine / vin blanc,and red wine / vin rouge
Domaine labranche operates in the Food and beverage manufacturing industry.
Domaine labranche's revenue is 11m - 100m
Domaine labranche has 11 - 50 employees.
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