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Doo-Dah Diner

Restaurants

Specialities :
Breakfast
Brunch
Diner
Lunch
And catering
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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
About Us
Org Charts
Employees
Buyer Intent
Tech Stack
Jobs

Frequently Asked Questions About Doo-Dah Diner

What does Doo-dah diner do?+

Doo-Dah Diner opened in 2012 by locals, Patrick & Timirie Shibley. The restaurant unwent a complete remodel in 2019 doubling seating capacity to 180 seats. Honored in 2018 by People Magazine for being the states best breakfast restaurant. Very popular with travelers to the city and locals alike. A strong commitment to using the freshest, never frozen ingredients, cooking in small batches and making our own breads in house, along with a staff that makes everyone feel at home is part of the magic of Doo-Dah Diner. Featured in Season 6, Episode 1 of Cooking Channels, Burgers Brew & Que...

What are Doo-dah diner's specialties? +

Breakfast,brunch,diner,lunch,and catering

What is Doo-dah diner's industry? +

Doo-dah diner operates in the Restaurants industry.

What is Doo-dah diner's revenue? +

Doo-dah diner's revenue is 11m - 100m

What is Doo-dah diner's company size? +

Doo-dah diner has 11 - 50 employees.

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