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Dunany Foods has been created on the fundament that fine dining is an art form that brings about joyful and healthy living. How we eat reflects who we are. Having successfully directed some of the most demanding kitchens in Asia, North America and Europe, Executive Chef Pompeu Marques Capelo (Dunany Foods head Chef) brings you a selection of traditional dishes. These popular culinary delights contain the finest ingredients in order to satisfy the most demanding pallets while dedicating maximum attention to nutritional value. Enjoy!
Dunany foods operates in the Food and beverage manufacturing industry.
Dunany foods's revenue is 11m - 100m
Dunany foods has 11 - 50 employees.
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