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Equitable Food Initiative (EFI) is a nonprofit certification and skill-building organization that seeks to transform agriculture and improve the lives of farmworkers. EFI brings together growers, farmworkers, retailers and consumers to solve the most pressing issues facing the fresh produce industry. Its unparalleled approach sets standards for labor practices, food safety and pest management while engaging workers at all levels on the farm to produce Responsibly Grown, Farmworker AssuredTM fruits and vegetables. For more information, visit www.equitablefood.org to read the EFI Standards and learn more about our certification process
Workforce development,food safety,food certification,leadership development,on-farm training,facilitator trainings,integrated pest management,farmworker rights,social responsibility,and ethical sourcing
Equitable food initiative operates in the Non-profit organizations industry.
Equitable food initiative's revenue is 11m - 100m
Equitable food initiative has 11 - 50 employees.
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