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Mark J.
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+2
We keep it simple. We like to use fresh ingredients and we like to let the food do the talking. Generous bowls of housemade pasta, locally-foraged mushrooms, delicately prepared fish, wood-fired pizza, a ribeye for two, and a passion for doing it right
Pasta,family-style,italian,private dining,tasting menus,seasonal,and steak
Ethan stowell restaurants operates in the Food and beverage services industry.
Ethan stowell restaurants's revenue is 11m - 100m
Ethan stowell restaurants has 51 - 200 employees.
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