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“The quality and coverage of B2B contact database are very impressive...”
Mark J.
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
About
Once upon a time... there was EXKi! Not very long ago, fast food usually meant bad food. On this basis, the challenge set by Frederic Rouvez, Nicolas Steisel and Arnaud de Meeus was to come up with a new type of fast food that was healthy and good quality. The three classmates had met up again in 1999 while working for the same company. They wanted to do something together. In 2000, after a great deal of thought and various trips across the world, and driven by their shared passion for good food, they developed an idea for a quality fast food restaurant. In September 2000, they signed an agreement with the owner of a building at Porte de Namur... All they needed was an appealing name... EXKi! On 9 January 2001, the first restaurant came into being... and was an instant hit! In November of the same year, a second restaurant opened in Brussels along Belgiums busiest shopping street, rue Neuve. In January 2002, the third EXKi opened outside the capital, in Antwerp. From that mo...
C-Level 0 | VP - Level- |
Director- | Manager- |
Others115 |
Structure | Email Format |
---|---|
<first>.<last>@ | John.Smith@exki.com |
<first>@ | John@exki.com |
Pain Points | Locations | Technologies |
---|---|---|
Digital Transformation | Brussels, Brussels Region, Belgium | audit, e, cad |
Digital Transformation | Nivelles, Walloon Region, Belgium | communication, audit, e, l, collaboration |
Testing | Brussels, Brussels Region, Belgium | audit, e, cad |
Testing | Nivelles, Walloon Region, Belgium | communication, audit, e, l, collaboration |
Aws
Odoo
Grace
Plateau
Audit
Cad
Collaboration
Communication
Internet
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View MoreVous recherchez un job engageant, aux cotes dune equipe dynamique et bienveillante ? Vous etes to...
View MoreOnce upon a time... there was EXKi! Not very long ago, fast food usually meant bad food. On this basis, the challenge set by Frederic Rouvez, Nicolas Steisel and Arnaud de Meeus was to come up with a new type of fast food that was healthy and good quality. The three classmates had met up again in 1999 while working for the same company. They wanted to do something together. In 2000, after a great deal of thought and various trips across the world, and driven by their shared passion for good food, they developed an idea for a quality...
Exki operates in the Restaurants industry.
Exki's revenue is 11m - 100m
Exki has 201 - 500 employees.
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