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Created in 2011 by sisters Grace and Finnuala Caffery, Farmer Browns has emerged as one of the best places to dine in Dublin. Irish and American dishes inspired the sisters. Farmer Browns created simple, quirky and tasty menus while putting Irelands artisan suppliers on show with their quality produce. By following this, simple became outstanding. Farmer Browns opened their second location in Rathmines in 2014, after winning Lovin Dublins Finest Brunch award, and in 2018 they launched their third location in Clonskeagh. Menus ranging from brunch, lunch and dinner, to juicy burgers served to perfection, Farmer Browns is excited to...
Farmer browns operates in the Hospitality industry.
Farmer browns's revenue is 11m - 100m
Farmer browns has 11 - 50 employees.
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