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FULL SERVICE RESTAURANT IN SUGAR LAND TEXAS, SERVING STEAKS, PASTAS, CHICKEN AND SEA FOOD, LARGE PRIVATE ROOMS PLENTY OF PARKING EASY ACCESS TO FREEWAY OPEN SEVEN NIGHTS A WEEK AND FOUR LUNCHES, CASUAL FUN AND ELEGANT APMOSPHERE REVIEWED BY THE HOUSTON CHRONICLE, TEXAS MONTLY AND RATED BY ZAGAT
Latin american cuisine
Fernandos restaurant operates in the Restaurants industry.
Fernandos restaurant's revenue is 11m - 100m
Fernandos restaurant has 11 - 50 employees.
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