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For over 40 years, Food Bank For New York City has been on a mission to empower every New Yorker to achieve food security for good. Our work with more than 800 soup kitchens, food pantries, and campus partners across the five boroughs gets our neighbors the food, resources, and nutrition education they need for today while our economic empowerment programs get people the tools they need to improve their financial stability. Community by community, we work together to build a more hopeful, dignified, and equitable future for all. Learn more and join our mission at foodbanknyc.org
Food bank for new york city operates in the Non-profit organizations industry.
Food bank for new york city's revenue is $5.50m
Food bank for new york city has 51 - 200 employees.
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