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Mark J.
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Established in 1984, FOOD For Lane County (FFLC) is a private, nonprofit food bank dedicated to reducing hunger by engaging our community to create access to food. We accomplish this by soliciting, collecting, growing, rescuing, preparing, and packaging food for distribution through our network of social service agencies and programs. We also work on public awareness, education and community advocacy to encourage long-term community-based solutions to hunger. As the second largest food bank in Oregon, we are a member of both the Oregon Food Bank network and Feeding America, the national food bank collaborative. With 60 employees and a volunteer...
Food banking
Food for lane county operates in the Non-profit organizations industry.
Food for lane county's revenue is 11m - 100m
Food for lane county has 51 - 200 employees.
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