Food Processing Skills Canada

The Food Processing Skills Canada (Formerly known as Food Processing HR Council, FPHRC) develop training programs and products to meet the needs of food and beverage manufacturers. We are proudly motivated to make food processing more efficient and competitive in the Canadian and international market. FPHRC formed on April 1st 2009 in response to issues facing Canadian food processing industry. Our organization addresses workforce development needs such as labour shortages, retention of workers, new immigrants, labour market information and develop robust national standards/training. Doing this and giving your organization the less amount of stress. We are able to help strengthen...

Food safety training,national occupational standards,labour market information,career focus program,sanitation training,food processing,human resources,skills and leadership training,haccp & qa training,beverage processing,workplace programs,technical training,and standards and skills development

Food processing skills canada operates in the Human resources services industry.

Food processing skills canada's revenue is 11m - 100m

Food processing skills canada has 11 - 50 employees.