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Mark J.
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The Foodbank of Santa Barbara County is transforming health by eliminating hunger and food insecurity through good nutrition and food literacy. The Foodbank provides nourishment and education through a network of more than 300 partner agencies, nutrition education programs and food distribution sites operated by the Foodbank and its volunteers. Over the last year, our response to the Covid-19 economic crisis has included distributing over 30 million pounds of food, making more than 80,000 home deliveries of healthy groceries to older adults and those with disabilities, and launching new services in high-poverty areas, such as the Healthy Farmworkers program. For...
Community outreach,grants,health,fundraising,disaster relief,and fire relief
Foodbank of santa barbara county operates in the Non-profit organizations industry.
Foodbank of santa barbara county's revenue is 11m - 100m
Foodbank of santa barbara county has 51 - 200 employees.
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