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Mark J.
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Formaggio Kitchen has been an institution in Cambridge, Massachusetts for over 30 years - a gourmands paradise doubling as a neighborhood grocer. Each year finds us traveling to the far reaches of the planet in search of the worlds finest artisan products. We believe in the one-herd farmer in Corsica, the tiny storefront baker in Tuscany and the fifth-generation olive grower in Andalusia, each striving to preserve their traditional methods in a world of mass-produced, industrial food. Our primary passion is cheese and we typically have more than 200 varieties on hand throughout the year. We have stores in Boston...
Cheese,charcuterie,beer,wine,olive oil,catering,gift baskets,and mail order
Formaggio kitchen operates in the Retail industry.
Formaggio kitchen's revenue is 11m - 100m
Formaggio kitchen has 11 - 50 employees.
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