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Fraiche Catering is a Full Service Catering Company. We are centrally located in the Bay Area, Northern California. Our Executive Chef is Patrick Schoolcraft- an Award Winning Chef who has been cooking and creating for over 35 years. Our Menu Selection is based from a Modern California Cuisine. For Inquiries and futher information Please Contact us at 925. 683.2800 or email at info@fraichecater.com
Catering and event design
Fraiche catering operates in the Events services industry.
Fraiche catering's revenue is 11m - 100m
Fraiche catering has 11 - 50 employees.
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