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Franco Manca

Restaurants

Specialities :
Sourdough pizza
Organic food
Restaurants
And hospitality
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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
501 - 1000
About Us
Org Charts
Employees
Buyer Intent
Tech Stack
Jobs

Frequently Asked Questions About Franco Manca

What does Franco manca do?+

Franco Manca is one of the fastest growing restaurant companies in the UK. Starting out in 2008, founded by Giuseppe Mascoli in Brixton Market London, were taking our authentic Neapolitan sourdough pizza across the UK. Franco Manca is built on the belief that to be truly enjoyed, food needs to be made with authentic, delicious ingredients, organic and locally sourced where possible. Guests can enjoy classic Italian flavours from our Margherita to fresh seasonal specials. Franco Manca is the pioneer of the classic Neapolitan sourdough pizza in the UK, we work with seasonal ingredients that are cooked in the traditional...

What are Franco manca's specialties? +

Sourdough pizza,organic food,restaurants,and hospitality

What is Franco manca's industry? +

Franco manca operates in the Restaurants industry.

What is Franco manca's revenue? +

Franco manca's revenue is 11m - 100m

What is Franco manca's company size? +

Franco manca has 501 - 1000 employees.

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