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Mark J.
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Fulton Market Kitchen, a restaurant and lounge concept without parallel, has opened at 311 N. Sangamon Street in Chicago. Conceptualized and co-designed by Daniel Alonso (Black Bull) and Alex Morales (Smartmouth Design) Fulton Market Kitchen will be a portal of collective creativity; integrating various art mediums and styles with imaginative cuisine to create a new experience for Chicagos evolving culture. Our contemporary cuisine embraces global influences and advocates relaxed, free-form dining. The menu offers guests an alternative experience with playful presentations and ingredients sourced from our neighbors along Fulton Market Street. In sequence with our kitchens globally inspired fare, our...
Contemporary cuisine
Fulton market kitchen operates in the Restaurants industry.
Fulton market kitchen's revenue is 11m - 100m
Fulton market kitchen has 11 - 50 employees.
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