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Organization founded in France in 2015, certified by the French Ministry of the Interior. Its main objective is to bring Latin American students and graduates of Gastronomy, Hospitality and Enology to France, to do their internships or work in high-quality hotels and restaurants, with accommodation, food and remuneration included
Gastronomy,internships,hospitality,tourism,prácticas en gastronomía,hotelería y enología en francia ,and trabajo en gastronomía,hotelería y enología en francia
Gastronomie france operates in the Human resources services industry.
Gastronomie france's revenue is 11m - 100m
Gastronomie france has 11 - 50 employees.
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