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Geezers Restaurant was opened in June of 1992 by Don Callender. Don was the founder of the Marie Callender Restaurant chain. Don always referred to himself as an old geezer and thus the origin of the name. In December of 1997, Don sold the restaurant to Bob LaRue, who is the current owner/operator. Geezers is a beautiful 14,000 square foot building which took two years to build at a cost of 3.5 million dollars. Interior seating capacity is 300 plus, with an additional 75 seats on the patio. The restaurant is decorated with golf memorabilia and features a life size...
Full-service dining,box lunch service,catering,and banquets
Geezers restaurant operates in the Food and beverage services industry.
Geezers restaurant's revenue is 11m - 100m
Geezers restaurant has 11 - 50 employees.
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