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Mark J.
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Ghai Management owns, operates, and develops Quick Service and Fast Casual restaurants in California and Oregon. The company was founded in 1999 by Sunny Ghai, who started by purchasing one Burger King restaurant in San Jose, California. Sunny grew his portfolio mostly through new restaurant development and some minor acquisitions for the first decade or so. In 2007, his son, Harsh Ghai joined the business out of college. In 2012, Harsh and Sunny became Taco Bell franchisees through Yum! Brands refranchising efforts. Since then, Ghai Management has grown its portfolio to over 150 restaurants (115+ Burger King, 35+ Taco Bell,...
Ghai management operates in the Restaurants industry.
Ghai management's revenue is 11m - 100m
Ghai management has 11 - 50 employees.
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