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Gibbston Valley Winery is a family-owned, boutique producer of award-winning, premium Central Otago wines including some that are certified organic. The winery is located in the South Island of New Zealand, about a 25-minute drive from Queenstown, and is home to a gourmet restaurant, cellar door tasting room, bike centre and New Zealands largest wine cave, open daily for tours and wine tasting. The winerys restaurant, cellar door and wine cave are all available for hire for weddings, corporate functions and other special events. The winery produces several different ranges of wines including Gold River, Gibbston Valley, Single Vineyard and...
Winemaking,wine tasting,organic winemaking,gourmet restaurant,cheesery,wine tours,luxury villas,and spa
Gibbston valley operates in the Hospitality industry.
Gibbston valley's revenue is 11m - 100m
Gibbston valley has 11 - 50 employees.
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