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Mark J.
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NOYAU sarl is the owner of the trademark GOU. At NOYAU, we see ourselves as the Creators of Concept Foods NOYAU, established in July 2005, aims at creating, producing, marketing, and distributing unique gourmet food products and services. It is the creation of 2 cooking enthusiasts and 1 professional restaurateur, united by the passion of gastronomy. Together, we bring a wealth of experience in: Business and Management best practices; F&B Operations; Marketing and Sales; Customer Relationship Management; and Creative Communications skills
F&b franchises development,agents of specialty food brands,restaurant management,and catering
Gou operates in the Hospitality industry.
Gou's revenue is 11m - 100m
Gou has 11 - 50 employees.
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