
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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HALFSMOKE is the first restaurant of its kind to serve gourmet sausages via a chipotle-style assembly line format. We fill the void for a premium offering of one of Americas longstanding favorite foods, the sausage, which is the 3rd most consumed item in America. Our sausages and toppings can be fully customized to create over 50,000 variations of food thats fun, fanatical and full of flavor. The menu also features house made tater tots, mac and cheese balls, funnel cakes, milkshakes, craft beer, wine and specialty cocktails via a full bar. All of our items are all-natural, hormone and antibiotic-free...
Halfsmoke restaurant operates in the Restaurants industry.
Halfsmoke restaurant's revenue is 11m - 100m
Halfsmoke restaurant has 11 - 50 employees.
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