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Mark J.
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A world class University sets the table for living and learning engagement by providing a hospitality experience that fosters community, prioritizes health, cultural connection and religious sensitivity, challenges food systems convention, and relentlessly innovates. Harvard University Dining Services (HUDS) advances the mission of Harvard University through its multiple food and beverage venues on campus. Our team has a genuine passion for food and a commitment to a diverse, delicious, nutritious and sustainable food and beverage programs around which community at this bustling institution can be forged. Beyond simple foodservice, HUDS dining halls, cafes and events are spaces for student and...
Foodservice,hospitality,college,catering,retail,catering,sustainability,and dining
Harvard university dining services operates in the Food and beverage services industry.
Harvard university dining services's revenue is 11m - 100m
Harvard university dining services has 51 - 200 employees.
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