
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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+4
Heirloom Hospitality is one of Detroits preeminent restaurant & hospitality companies. Formed in 2010 by our CEO, Jeremy Sasson, Heirloom Hospitality was born from a single location and today operates a diverse set of restaurants and entertainment venues. We are passionate about positively contributing to the local community by growing a brand that cares about the little things and the people that make up our organization. This ethos and attention to detail is instilled in every Heirloom brand and sets us on a course with purpose at our core
Restaurants,hospitality,experiences,bars,nightlife,service,culinary,leadership development,and management
Heirloom hospitality operates in the Restaurants industry.
Heirloom hospitality's revenue is 11m - 100m
Heirloom hospitality has 51 - 200 employees.
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