HomeGrown Kitchen

Thoughtful about food. WE HAVE A PASSION FOR OUR COMMUNITY AND A COMMITMENT TO LOCALLY-SOURCED FOOD. HomeGrown Wichita is more than a daytime eatery. Its a deeply rooted philosophy of hometown restaurateurs Jon and Lauren Rolph. To break bread together around a passion for building community with generosity, servant leadership and a shared love for culinary creativity. At HomeGrown, we serve cage-free eggs. Yoder sausage and bacon. Homemade Pop Tarts. Roasted in-house turkey. Reverie Espresso. Wichita-roasted coffee. Fresh-squeezed Orange Juice. Mimosas. And Bloody Marys. We believe that if we help each other start the day right, we believe we will also awaken a contagious chain of positive acts that cultivate kindness throughout our community. Cultivate kindness. The real issue in life is not how many blessings we have, but what we do with our blessings. Some people have many blessings and hoard them. Some have few and give everything away. Mister Rogers We are so thank...