
“The quality and coverage of B2B contact database are very impressive...”
Mark J.
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HRFoodSafe is a national company based in New England that specializes in Food Safety Training and Consulting for the hospitality industry. Bud Konn, the owner, maintains more than 35 years of Hotel and Restaurant Management experience. He has worked for hotel organizations such as Marriott, Sheraton and Harley Hotels and as Managing Partner with restaurant concept LongHorn Steakhouse, as well as being an owner-operator of a retail and catering establishment. He is CP-FS certified by NEHA and HACCP certified. Our instructors also maintain several years of hospitality industry experience and have a strong background in food safety education. HRFoodSafe has...
Restaurant consulting,haccp plans and training,servsafe training,food safety inspecitons,food protection manager certification,food handler,and responsible alcohol service
Hrfoodsafe operates in the Hospitality industry.
Hrfoodsafe's revenue is 11m - 100m
Hrfoodsafe has 11 - 50 employees.
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