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Humphry Slocombe

Food and Beverage Services

Specialities :
Ice cream and food
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revenue-icon Revenue
11M - 100M
funding-icon Total Funding
--
size-icon Size
11 - 50
About Us
Org Charts
Employees
Buyer Intent
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Frequently Asked Questions About Humphry Slocombe

What does Humphry slocombe do?+

Humphry Slocombe is a San Francisco ice cream company, on a mission to make ice cream less vanilla. Founded by Jake Godby (former pastry chef at Zuni, Boulevard, and Coi) and Sean Vahey (former Restaurant manager at the Four Seasons, F&B Manager at Hyatt Hotels), we make surprising and delicious chef-driven ice creams. Since our launch in 2008, we have received national press from publications such as the New York Times Magazine and Bon Apetit, and were recently featured as one of the Top 5 Ice Cream Restaurants by Food Network. We are known for unusual flavors such as Secret...

What are Humphry slocombe's specialties? +

Ice cream and food

What is Humphry slocombe's industry? +

Humphry slocombe operates in the Food and beverage services industry.

What is Humphry slocombe's revenue? +

Humphry slocombe's revenue is 11m - 100m

What is Humphry slocombe's company size? +

Humphry slocombe has 11 - 50 employees.

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